You go through 11 chapters mostly traveling from point A to B, stopping for the rather frequent enemy arenas á la 2016’s Doom and Doom Eternal. Wang has already failed to take it down once, but a couple of familiar and new characters show up to convince him to give it another shot.įrom that moment on, Shadow Warrior 3 is extremely linear. The gist is that a world-eater dragon is threatening to devour the entire planet while most of civilization is gone. The introductory cutscene showcases the protagonist rambling about past events while wearing a filthy tank top and underpants, serving as a catch-up on the events of Shadow Warrior 2. Lo Wang’s new story begins in a strikingly similar scenario. But while it manages to replicate some of the elements I’ve loved from other FPS games, it’s far from memorable. This third installment aims to create a diversion from the plethora of live service shooters by focusing on speed, gore, and stupid jokes. Shadow Warrior 3 reminds me of this memory with its messy yet relentless spirit that isn’t giving up after almost a decade since Shadow Warrior’s reboot. But Popeyes felt just different enough to create a moment to remember, even if I was ultimately simply eating fried chicken. The experience wasn’t entirely new - I knew what to expect from my favorite snacks and beverages, after all. On my way back to my Airbnb, I ordered some actual food on DoorDash.Ģ0 minutes later, I’m sitting on the bed in my underpants, drinking a beer the size of my head while watching the first episode of Arcane on Netflix. on a Wednesday, and bought an inhuman amount of snacks I had tried on previous trips to the U.S.
I stopped by a CVS, the only nearby shop open at 11 p.m.
As the wise person I am, I went on an empty stomach, so I was fairly tipsy by the time the bar closed. I hold a vivid memory of my first time trying Popeyes.ĭuring a vacation in Miami, where I spent ten days exploring a new city and taking a much needed diversion from my daily routine, a friend told me to visit an acquaintance of his who works as a bartender in South Beach.
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